Delicious Egg Salad Recipe for Sandwiches

Egg Salad Recipe for Sandwiches is a classic lunchtime favorite that many people have grown up enjoying. Whether Egg Salad Recipe for a picnic or a quick and easy meal, the best egg salad recipe is a tasty and filling option that can be customized to suit individual tastes. In this article, we’ll be sharing a delicious egg salad recipe that’s perfect for sandwiches.

Egg Salad Recipe Ingredients:

• 6 hard-boiled eggs, peeled and chopped
• 1/4 cup mayonnaise
• 2 tablespoons finely chopped onion
• 1 tablespoon chopped fresh parsley
• 1 teaspoon Dijon mustard
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions For Egg Salad Recipe:

1. Start by boiling the eggs. Place them in a saucepan and cover with water. Bring to a boil over high heat, Egg Salad Recipe then reduce the heat to medium-low and simmer for 10 minutes. Remove from heat, drain the hot water, classic egg salad recipe and fill the pot with cold water to cool the eggs down.
2. Peel the eggs and chop them into small pieces. You can use an egg slicer to make this easier.
3. In a medium bowl, mix together the mayonnaise, chopped onion, parsley, Dijon mustard, garlic powder, salt, and black pepper.
4. Add the chopped eggs to the bowl and stir until everything is well combined.
5. Taste the egg salad and adjust the seasoning to your liking. You can add more salt, pepper, easy egg salad recipe or mustard if you prefer.
6. Serve the egg salad on bread, toast, or in a wrap. You can also add lettuce, tomato, or cucumber slices to the sandwich for some extra crunch.

This egg salad recipe is a simple and delicious way to enjoy a classic sandwich filling. You can easily customize Egg Salad Recipe to suit your preferences by adding other ingredients like bacon, cheese, or pickles. It’s also a great way to use up leftover hard-boiled eggs, and it can be made ahead of time and stored in the fridge for a quick and easy lunch option.

Give it a try and enjoy a tasty and filling sandwich!